Complete Menu - White Bar

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Kitchen open: 1:00 PM - 10:30 PM
EXECUTIVE MENU

THE TRADITIONAL

SPICY POTATOES
12.80€
Confited in extra virgin olive oil.
BLOOD SAUSAGE
11.90€
With vegetable chips.
🌾
IBERIAN SYMPHONY
16.60€
Iberian assortment and cheeses, bread with tomato, raisins and walnuts.
🌾 🥛 🌰
CROQUETTES (8)
14.20€
Iberian ham - Spider crab - Boletus - Oxtail.
🐟 🌾 🥚 🥛
CRISPY PORK BELLY
12.00€
Marinated and fried.
FINELY CHOPPED SOUP
11.00€
With noodles, egg and ham.
🌾 🥚

FRESH & VEGETABLES

GARDEN SALAD
11.30€
Lettuce, tomato, red onion, corn and green olives.
GRILLED VEGETABLES
12.50€
Zucchini, eggplant, mushroom, onion, tomato, pepper and romesco.
🌾
SALMOREJO
12.20€
🌾 🥚 🥛
SALMON POKE
14.20€
Arugula, corn, radish, rice, avocado, pineapple and cherries.
🐟

PIZZAS

MARGHERITA
7.20€
Tomato, oregano, mozzarella, extra virgin olive oil, basil.
🌾 🥛
TUNA
8.00€
Tomato, oregano, mozzarella, extra virgin olive oil, basil, tuna, onion and roasted pepper.
🌾 🥛 🐟
FORMAGGI
7.80€
Tomato, oregano, mozzarella, extra virgin olive oil, basil, blue cheese, emmental cheese and cheddar cheese.
🌾 🥛

PAN & BREAD

CLUB SANDWICH
9.80€
York ham, chicken breast, Emmental cheese, boiled egg, mayo, lettuce and tomato.
🌾 🥛
BRIOCHE BURGER
15.30€
100% beef, tomato, lettuce, bacon, emmental and mayo.
🌾 🥚 🥛
CRISPY CHICKEN BURGER
12.80€
Lettuce, tomato, red onion and caesar sauce.
🌾 🥚 🥛
CHICKEN FINGERS
13.50€
With french fries.
🌾 🥚 🥛

MAIN COURSES

TUNA STEAK *
17.50€
Coated in sesame, with rice, soy and stir-fried vegetables.
🥄 🌱 🐟
BAKED SALMON *
17.10€
With grilled vegetables.
🐟
ENTRECOTE **
18.90€
With roasted peppers and french fries.
➕➕
IBERIAN PORK FAN *
16.40€
With chimichurri sauce.

DESSERTS

CHEESECAKE
6.40€
🌾 🥚 🥛
YOGURT CREAM
6.40€
🥛
SEASONAL FRUIT
6.40€
COULANT
6.40€
With dulce de leche cream.
🥛
SPANISH TOAST
6.40€
With vanilla ice cream.
🥛
DRINKS DINNER MENU